I posted earlier about all of the eggs the *girls* have been laying for us. Since we are getting an average of 9 a day, I want to make sure that every egg counts and doesn't get wasted. One of the easiest and fastest *egg* meals I know is breakfast tacos or burritos. I use a dozen eggs to make this and 1 lb. of sausage (also homegrown.)
The following is a simple farmstead meal that feeds a family of 5 easily. Enjoy!
About 3 days worth of eggs.
A dozen freshly layed eggs all cracked and ready to be scrambled.
I LOVE the deep yellow that the yolks are when the chickens that lay them are allowed to free range. A HUGE difference in taste and color than the store bought eggs.
One dozen eggs scrambled.
1 lb. of fresh sausage cooled and drained.
Add eggs to sausage.
Mix completely together.
One soft taco shell heated and ready to be filled.
Spread with sour cream (if desired.)
Add egg/sausage mixture.
Add shredded cheddar cheese.
Roll up and enjoy!
These can be made ahead and wrapped in clear plastic wrap to be frozen for future consumption. Good wholesome *fast food.*
A great homegrown farmstead breakfast or dinner.
Have a blessed day in THE LORD!